Welcome to our Wesley Chapel kitchen—where every dish is made from scratch using time-honored recipes, bold spices, and fresh ingredients. From sizzling fajitas to crowd-favorite tacos and freshly made guacamole, every bite brings the bold taste of Mexico to your table.
Start your meal the Vallarta way—with bold flavors, crispy bites, and cheesy goodness made to share (or not). From loaded nachos to spicy jalapeño poppers and creamy dips, these starters are the perfect way to fire up your appetite before the main fiesta begins.
A basket of crispy tortilla chips covered in melted cheese.
Add refried beans or ground beef for +$0.50 each — or load it up with both!
Our ultimate nachos piled with beef, chicken, beans, and all the toppings. It’s a mountain of flavor!
Topped with seasoned beef, lettuce, tomato, sour cream, and guacamole—loaded and loved.
Choice of grilled steak or chicken with sautéed onions, tomatoes, bell peppers, and cheese dip over crispy nachos.
Grilled steak and chorizo over crispy fries, topped with cheese dip, sour cream, and fresh pico de gallo.
Four crispy flautas filled with beef or chicken, served with lettuce, sour cream, and diced tomatoes.
Creamy melted cheese served warm and ready to dip everything in sight. Add beef +$1.45.
Mango, Tamarindo or Regular.
$16.95Melted cheese blended with sizzling Mexican chorizo. Scoop it with chips and enjoy every bite.
$10.95Our house guac—creamy, fresh, and served with most of our entrées.
Made to order with avocado, lime, jalapeños, onions, cilantro, tomatoes, and salt. As fresh as it gets.
A fresh mix of chopped tomato, onion, jalapeño, and cilantro—your chips’ best friend.
Creamy refried beans blended with cheese and a little kick of spice. Perfect for dipping.
A trio of cheese dip, guacamole, and pico de gallo served with crispy chips—great for sharing.
Choose from Hot or Lemon Pepper. Juicy, bold, and finger-lickin’ good.
Mexican sandwich with mayo, lettuce, tomato, onions, jalapeños & avocados with your choice of meat.
Whether you’re craving something light and crisp or warm and comforting, this section has you covered. From fresh salads topped with shrimp or steak to soul-soothing caldos made with love, every bowl and bite brings a taste of Mexico to your table.
A simple, fresh mix of lettuce, tomatoes, and house guacamole—perfect as a light start or side.
Our classic tossed salad, upgraded Vallarta-style. Bigger, bolder, and full of fresh flavor. Choice of steak or grilled chicken. Sub shrimp +$2.00.
Grilled steak or chicken served in a crispy tortilla shell with lettuce, bell peppers, onions, tomatoes, shredded cheese, sour cream, guacamole, and pico de gallo.
Sizzling grilled shrimp with bell peppers and onions served on top of fresh greens. A fajita fan favorite—without the tortillas.
A crispy flour tortilla shell loaded with beef, beans, lettuce, tomatoes, cheese, sour cream, and guacamole. Add steak or grilled chicken +$2.00.
A comforting bowl of traditional chicken soup—simple, soothing, and full of flavor. (No price change)
Hearty and satisfying with tender meat, rice, and savory broth. (No price change)
A hearty Mexican-style soup with tender shrimp, vegetables, and bold seasoning.
Our tacos are everything you want in a tortilla—juicy meats, fresh toppings, and bold flavor. Served with a side of fiesta and a whole lot of sabor.
Three steak and chorizo tacos with a side of beans, salsa verde and pico de gallo.
Four deep-fried rolled corn tortillas stuffed with shredded beef. Served with guacamole salad, sour cream, rice, and refried beans—crunchy, juicy, and packed with flavor.
Three soft corn tortillas filled with grilled carne asada. Served with tomatillo sauce, pico de gallo, and beans—simple, savory, and satisfying.
Three soft corn tortillas filled with grilled chicken and bacon. Served with tomatillo sauce, pico de gallo, and beans—a smoky, hearty combo.
Three soft corn tortillas filled with your choice of grilled chicken, carne asada, carnitas, chorizo, or al pastor. Served with chopped onions, fresh cilantro, salsa verde, and lime wedges. (Choose One).
Three soft corn tortillas filled with tender shredded pork. Served with tomatillo sauce, pico de gallo, and beans—authentic and full of flavor.
Three soft corn tortillas filled with shrimp or tilapia. Served with chipotle sauce, rice, and pico de gallo—fresh from the sea with a spicy twist.
Three soft corn tortillas filled with seasoned pork. Served with pico de gallo, salsa verde, and refried beans—a Vallarta classic with real street taco vibes.
Three Birria-style tacos with shredded beef, cheese, cilantro, and onions. Served with a side of consommé for dipping and rice—rich, juicy, and a flavor bomb.
Start your meal the Vallarta way—with bold flavors, crispy bites, and cheesy goodness made to share (or not). From loaded nachos to spicy jalapeño poppers and creamy dips, these starters are the perfect way to fire up your appetite before the main fiesta begins.
Flour tortilla grilled and stuffed with cheese, beef tips, and refried beans. Served with guacamole salad and sour cream.
Flour tortilla stuffed with seasoned pork and cheese. Served with guacamole salad and sour cream.
A huge quesadilla filled with half chicken and half beef tips. Served with guacamole, sour cream, and pico de gallo.
A large flour tortilla grilled with thin-sliced beef and melted cheese, topped with lettuce, tomatoes, sour cream, rice, and refried beans.
Grilled chicken, crispy bacon, and melted cheese. Served with rice and refried beans.
$18.50Your choice of steak or chicken, served with rice and beans. Topped with lettuce, guacamole, sour cream, and pico de gallo.
Rolled with care and smothered in rich, savory sauces—our enchiladas are a true comfort classic. Whether filled with beef, chicken, cheese, or veggies, every bite is layered with bold flavor, melted goodness, and just the right amount of spice. Made with love. Served with pride.
One chicken, one bean, one cheese, and one beef enchilada, topped with ranchero sauce, lettuce, tomato, and sour cream.
Two cheese enchiladas topped with shredded beef cooked with tomato, onion, bell pepper, and enchilada sauce. Served with guacamole salad.
Three chicken enchiladas topped with ranchero sauce. Served with rice and guacamole salad.
One chicken, one cheese, and one potato enchilada in mole sauce. Served with rice.
Four enchiladas (choice of chicken or potato) served with lettuce, sour cream, cheese, and a side of carne asada.
These burritos don’t hold back. Packed to the edges with juicy meats, fresh toppings, and signature sauces, each one is a handheld fiesta. Whether you like it grilled, saucy, fried, or in a bowl—get ready for a flavor-packed bite that satisfies every craving.
A large flour tortilla stuffed with grilled beef, chicken, and beans. Served with lettuce, avocado slices, and sour cream. Choose green or ranchero sauce.
Stuffed with shredded beef and topped with cheese, lettuce, tomatoes, sour cream, and guacamole.
One chicken burrito and one chicken enchilada, topped with lettuce, tomato, sauce, and sour cream.
A big burrito packed with pork cooked with tomatoes, onions, bell peppers, and enchilada sauce. Served with salad.
Two burritos (one chicken and beans, one beef and beans), topped with lettuce, sour cream, tomato, and ranchero sauce.
A grilled steak burrito and a chile poblano, served with rice and beans.
Grilled steak, chicken, rice, beans, lettuce, guacamole, pico de gallo, and sour cream all in one giant tortilla. Madness never tasted so good. Shrimp +$2.00.
One burrito topped with nacho cheese and red sauce. Gooey, cheesy goodness.
$10.50Two deep-fried burritos (one chicken, one beef) topped with nacho cheese. Served with beans and guacamole salad.
One ground beef burrito, one chile relleno and one bean chalupa.
$16.95Tender shrimp wrapped in a tortilla, topped with green sauce and served with a side of rice.
$15.50Steak, chicken, and chorizo wrapped up and topped with salsa verde, roja, and cheese sauce—just like the Mexican flag!
$18.95Choice of steak, chicken, or shrimp over lettuce, pico de gallo, rice, pinto beans, sour cream, guacamole, and shredded cheese. No tortilla, just pure flavor.
From creamy fundido to spicy chipotle, our chicken dishes are anything but basic. Grilled to perfection, loaded with toppings, and always served with our signature sides, these plates bring the comfort and the kick.
Grilled chicken breast topped with spicy chorizo and nacho cheese. Served with rice and beans—a Vallarta favorite.
Corn tortillas cooked with chicken and house red sauce, topped with cheese. Served with rice and guacamole salad.
Perfectly grilled chicken breast served with rice, tortillas, and a fresh guacamole salad. A simple classic done right.
Grilled chicken breast smothered in creamy cheese sauce. Served with rice and guacamole salad—rich and comforting.
Grilled chicken with sautéed bell peppers, onions, and tomatoes, smothered in queso dip and served over a bed of Mexican rice.
$17.50Breaded chicken breast served with salad, rice, beans, nacho cheese, and tortillas. Crispy and full of flavor.
Chicken topped with traditional mole poblano sauce. Served with rice, tortillas, and guacamole salad for a classic Mexican taste.
Grilled chicken breast topped with bell peppers, onions, tomatoes, and nacho cheese. Served with rice and fried beans.
Chopped chicken in smoky chipotle and sour cream sauce, served with rice, beans, and tortillas for a bold, creamy bite.
Grilled, sauced, or smothered—our steak dishes are the definition of flavor-packed. From ribeye to carne asada, each plate delivers sizzling satisfaction with a side of rice, beans, and Vallarta soul.
Grilled steak with sautéed onions, rice, beans, and guacamole salad. A bold and classic taste of Mexico.
Steak strips simmered in spicy chile sauce, served with rice, beans, tortillas, and guacamole. Pure comfort with a kick.
Crispy carne asada steaks, battered and fried. Served with rice, beans, cheese dip, and tortillas—a true Mexican classic.
Ribeye steak cooked in ranchero sauce, served with rice, beans, salad, avocado, and warm tortillas. A fiesta of flavor.
Ribeye steak topped with onions and served with a cheese enchilada, rice, beans, tortillas, and guacamole salad.
Our ribeye special with grilled onions, tomatoes, bell peppers, rice, beans, and tortillas. A Vallarta signature dish.
Grilled ribeye sautéed with jalapeños, tomatoes, and onions. Served with rice and beans for a spicy, savory finish.
A surf and turf combo—grilled steak and shrimp served with rice, beans, and tortillas. Bold and satisfying.
From slow-cooked pork tips to carnitas simmered in salsa, our pork dishes are rich, tender, and full of bold Mexican flavor. Served with all the right sides to bring the whole plate together.
Tender pork tips served with rice, beans, tortillas, and fresh guacamole‚ an authentic Mexican favorite from our cocina.
Juicy carnitas simmered in your choice of salsa roja or verde. Served with rice, beans, and guacamole salad for a flavorful Mexican plate.
$23.50
Served hot and full of flavor, our fajitas bring the fire straight to your table. Cooked with tomatoes, onions, and bell peppers, each plate comes with rice, beans, sour cream, guacamole, pico de gallo, and warm tortillas. Want to share the sizzle? Make any fajita for two for just $6 more!
Choose your favorite protein—grilled beef or chicken—served with all the fixings. Make it for two for +$6 and get an extra plate of sides.
A hearty combo of grilled beef and chicken, served piping hot with tortillas and toppings. Make it for two for +$6 and share the flavor.
A sizzling mix of grilled beef, chicken, and shrimp. Packed with flavor and all your favorite sides. Make it for two for +$6 and double the fiesta.
Grilled shrimp served sizzling with peppers, onions, tomatoes, and the full spread of sides. Make it for two for +$6 and enjoy it together.
$26.95Steak, chicken, pork, shrimp, and chorizo all sizzling together in one massive fajita skillet. Served with rice, fried beans, guacamole, sour cream, pico de gallo, and tortillas. Make it for two for just +$6.
A bubbling stone bowl filled with grilled beef, chicken, shrimp, mushrooms, peppers, squash, cheese, and salsa. Comes with rice, beans, guacamole, and tortillas. Want to share? Make it for two for +$6.
Start your meal the Vallarta way—with bold flavors, crispy bites, and cheesy goodness made to share (or not). From loaded nachos to spicy jalapeño poppers and creamy dips, these starters are the perfect way to fire up your appetite before the main fiesta begins.
Spicy shrimp served with rice, sliced avocado, grilled onions, and tortillas. A fiery favorite from the sea.
Shrimp simmered with onions, tomatoes, and bell peppers in house ranchero sauce. Served with rice, beans, and tortillas.
Garlic and butter-sautéed shrimp with tender onions and tomatoes. Served with rice and tortillas—rich, bold, and buttery.
Shrimp in spicy tomato-lime broth with avocado, tomato, onion, and cilantro. A refreshing seafood cocktail with a kick.
Grilled tortilla stuffed with shrimp and melted cheese, served with lettuce, tomato, sour cream, and guacamole.
$14.95Three shrimp enchiladas topped with ranchero sauce. Served with rice and guacamole salad—a seafood enchilada favorite.
Grilled tilapia served with rice, tortillas, and fresh guacamole salad. Light, flavorful, and satisfying.
No meat? No problem. These veggie-packed plates are made with fresh ingredients, cheesy goodness, and full-on Mexican flair.
A comforting combo of refried beans and cheesy enchilada goodness. Served with rice—simple, classic, and full of flavor.
A trio of Mexican favorites: creamy refried beans, a crispy chalupa, and a grilled cheese quesadilla. Served with lettuce and sour cream.
A twist on a classic—melty nacho cheese meets hearty beans in a warm burrito, served alongside a crunchy chalupa.
A meatless plate with bold personality. Includes a potato-stuffed burrito and enchilada —topped with tomato sauce, lettuce, and sour cream.
The ultimate veggie trio: spicy potato burrito, cheesy chile poblano, and a grilled quesadilla with seasoned mushrooms.
Rolled and fried to golden perfection. These taquitos are stuffed with seasoned potatoes and topped with lettuce, cheese, and sour cream.
Grilled flour tortilla packed with sautéed veggies and melted cheese. Served hot with rice and beans—warm, melty, and meat-free.
Sizzling mix of bell peppers, onions, mushrooms, tomatoes, and zucchini. Served with rice, beans, and tortillas.
One burrito filled with squash, tomatoes, onions, and jalapeños, plus one cheese enchilada, rice, and beans. A vibrant and spicy vegetarian feast.
Our house specialties bring comfort, creativity, and a little surprise to the table. From fried classics to stuffed poblanos and tortas loaded with flavor, these dishes are anything but ordinary.
Two poblano peppers stuffed with melted cheese, served with rice and guacamole salad. Smoky, cheesy, and pure comfort.
A deep-fried flour tortilla filled with beef tips and fried beans, topped with nacho cheese and served with guacamole salad. Sub rice & beans +$0.55 or sub rice, beans & guac salad +$1.05.
A full Mexican spread: chalupa with guacamole salad, chile relleno, beef taco, enchilada, burrito, rice, and fried beans. Perfect for those who want it all on one plate.
A juicy Angus beef burger served with crispy fries. Classic American flavor with Vallarta attitude.
A loaded Mexican sandwich with mayo, lettuce, tomato, onions, jalapeños, and avocado. Choose from pastor, carnitas, chorizo, or carne asada—served with fries.
Craving a little bit of everything? Our combo plates are the perfect mix of your favorite Mexican classics—tacos, enchiladas, burritos, tamales, and more—all served hot and satisfying. Customize it just how you like it for only $15.95 each.
#1 - 1 Taco, 2 Enchiladas, Rice or Beans
#2 - 1 Taco, 1 Enchilada, 1 Chalupa
#3 - 1 Taco, 1 Enchilada, 1 Chile Relleno
#4 - 1 Taco, 1 Enchilada, 1 Cheese Tostada
#5 - 1 Beef Enchilada, 1 Cheese Enchilada, Rice and Beans
#6 - 1 Beef Enchilada, 1 Taco, Rice and Beans
#7 - 1 Enchilada, 1 Chile Relleno, Rice and Beans
#8 - 1 Enchilada, 1 Tamale, Rice and Beans
#9 - 1 Burrito, 1 Chile Relleno, 1 Enchilada
#10 - 2 Beef Tacos, Rice and Beans
#11 - 1 Beef Burrito, 1 Taco, 1 Enchilada
#12 - 1 Chalupa, 1 Chile Relleno, Beans
#13 - 1 Beef Burrito, 1 Chile Relleno, Beans
#14 - 1 Burrito, 1 Enchilada, 1 Tamale
#15 - 1 Beef Taco, 1 Chalupa, 1 Beef Nacho Tostada
#16 - 1 Chalupa, 1 Enchilada, 1 Chalupa
#17 - 1 Chile Relleno, 1 Taco, 1 Chalupa
#18 - 1 Burrito, 1 Taco, Rice and Beans
#19 - 1 Tostaguac, 1 Enchilada, Beans
#20 - 1 Taco, 1 Chile Relleno, 1 Burrito
#21 - 1 Chalupa, 1 Burrito, 1 Taco
#22 - 1 Tostaguac, 1 Chile Relleno, 1 Taco
#23 - 1 Burrito, 1 Chile Relleno, Rice
#24 - 1 Chalupa, 1 Burrito, Beans
#25 - 1 Burrito, 1 Enchilada, 1 Chalupa
#26 - 1 Burrito, 1 Enchilada, Rice and Beans
#27 - 1 Chile Relleno, 1 Taco, Rice and Beans
#28 - 1 Chalupa, 1 Tamale, 1 Chile Relleno
#29 - 1 Chalupa, 1 Taco, Rice and Beans
#30 - 1 Tostaguac, 1 Tamale, 1 Taco
Need a little something extra or want to build your own combo? Our A La Carte menu is packed with tacos, enchiladas, burritos, and all the delicious sides you love—served just the way you like it.
Beans
Mexican Rice
Corn Tortillas (3)
Flour Tortillas (3)
Tortilla Chips
Sour Cream
Salsa
Jalapeños
Cheese Enchiladas (3)
Beef Enchiladas (3)
Chicken Enchiladas (3)
Chile Rellenos (3)
Tamale (1)
Tamales (3)
Chalupa (1)
Chalupas (2)
Crunchy Taco (1 Beef / Chicken)
$3.50Crunchy Tacos (3)
$10.00Soft Taco (1 Beef / Chicken)
$3.75Soft Tacos (3)
$11.50Cheese Quesadillas (2)
$9.95Beef Quesadillas (2)
$11.00Chicken Quesadillas (2)
$12.95Mushroom Quesadillas (2)
$12.95Beef Tostadas (2)
$9.25Beef & Cheese Tostadas (2)
$8.50Chicken Tostadas (2)
$9.002 Burritos (Bean/Cheese/Beef/Chicken)
$11.95Steak Burrito (1)
$8.95Burrito Al Pastor (1)
$8.95Mushroom Burrito (1)
$7.75
Perfect portions for little appetites! Each kid’s plate is just $9.95 and comes with a tasty meal plus a drink—because great food isn’t just for grown-ups!
#1 - One Taco, Rice and Beans
#2 - One Enchilada, Rice and Beans
#3 - One Burrito, and side of Rice
#4 - One Cheese Quesadilla and Rice
#5 - Cheeseburger and Fries
#6 - Chicken Tenders and Fries
#7 - Hot Dog and Fries
End your meal on a high note with our homemade desserts! From crispy churros to creamy flan, every bite is made to satisfy your sweet tooth Vallarta-style.
Freshly fried Mexican doughnuts sprinkled with cinnamon and sugar. Crunchy outside, soft inside, and perfect for dipping.
A puffy pastry from Northern Mexico, topped with cinnamon sugar. Light, golden, and just the right amount of sweet.
Classic Mexican caramel custard. Creamy, rich, and silky with a golden caramel topping.
Vanilla ice cream coated in a crispy golden shell, topped with whipped cream and a drizzle of chocolate and honey.
Served fresh and fast, our lunch specials bring bold Mexican flavor to your break. Available Monday through Saturday until 3:00 PM, these dishes are made to satisfy without slowing you down.
One chile relleno, one taco, beans, and guacamole salad.
One beef burrito, rice, and fried beans.
One enchilada, one taco, rice, and beans.
One chile relleno, one taco, rice, and beans.
One burrito, one taco, and rice.
Nacho Supreme - ground beef or shredded chicken with lettuce, tomato, cheese, sour cream and guacamole.
One been chalupa and one cheese quesadilla.
One chile poblano, rice, and beans.
One taco, one enchilada, and your choice of rice or beans.
Comforting and hearty—perfectly seasoned chicken soup.
A savory blend of tender meat and rice, cooked to perfection.
Crispy flour tortilla filled with beef, beans, lettuce, tomatoes, cheese, sour cream, and guacamole.
Scrambled eggs mixed with savory Mexican chorizo, served with rice, beans, and warm tortillas.
Scrambled eggs with fresh jalapeños, onions, and tomatoes, served with rice, beans and tortillas.
Eggs topped with traditional ranchero sauce, served with rice, beans and tortillas.
Scrambled eggs with bacon, served with rice, beans and tortillas.
Flour tortilla with eggs, bacon, sour cream, beans, cheese, and French fries.
One beef burrito with sauce, topped with cheese, lettuce, and sour cream.
Two soft corn tortillas filled with shredded pork, served with tomatillo sauce, pico de gallo, and beans.
Two folded soft corn tortillas filled with shredded pork, served with tomatillo sauce, pico de gallo, and beans.
Two folded soft corn tortillas filled with chicken and bacon, served with tomatillo sauce, pico de gallo, and beans.
Two chopped beef tacos, served with pico de gallo, beans, and sour cream.
One soft or deep-fried flour tortilla, filled with beef or chicken and beans, topped with nacho cheese, lettuce, and guacamole.
Choice of steak or chicken, served with rice, beans, tortillas, lettuce, pico de gallo, and sour cream.
Flour tortilla stuffed with cheese, beef tips or chicken and beans, served with guacamole salad and sour cream.
From ice-cold cervezas and legendary margaritas to aguas frescas and American favorites, our drink menu is packed with flavor. Whether you’re here to chill or celebrate, we’ve got the perfect pour for every plate and every vibe.
Corona Familiar 32oz
Imported Beers
Domestic Beers
Small 12oz
Large 32oz
Full Pitcher
Small 12oz
Large 32oz
Full Pitcher
Glass
Half Pitcher
Orchata 32oz
Jamaica 32oz
Regular 12oz (Strawberry +$1.00)
$10.00Jumbo 32oz (Strawberry +$1.00)
$18.00Half Pitcher (Strawberry +$1.00)
$18.00Full Pitcher (Strawberry +$1.00)
$32.00Regular 12oz
$13.00Jumbo 32oz
$21.00Half Pitcher
$23.00Full Pitcher
$43.00Mega Monster
$35.00Corona-Rita 32oz
$20.00Coco Loco 24oz
$18.00Vallarta-Rita 60oz
$29.95Soft Drinks
$3.95Mon - Thu: 11:00 AM - 9:30 PM
Fri - Sat: 11:00 AM - 10:00 PM
Sunday: 11:00 AM - 9:00 PM
© Vallarta's Wesley Chapel - Website by Swifty